Ingredients:
12 pumpkin shaped sugar cookies
1 Pouch Cake Mate® Cookie Icing in Pumpkin Spice
1 Pouch Cake Mate® Cookie Icing in White
1 Package Cake Mate® Writing Icing
1 Bottle of Cake Mate® White Pearls
Instructions:
STEP 1 Bake 12 of your favorite rolled sugar cookies shaped as pumpkins.
STEP 2 Let cookies cool completely.
STEP 3 Carefully decorate the sugar cookies with Cake Mate® Pumpkin Spice Cookie Icing. Before the icing dries, add pearls for simple dotted pumpkins.
STEP 4 After the flood coat of icing dries, add pumpkin seams. Before the seams dry, add pearls.
EXPERT TIP: Use tweezers to place the pearls on the seams.
STEP 5 Draw larger dots with Cake Mate® White Cookie Icing.
STEP 6 Using Cake Mate® Writing Icing in green, draw vines on the pumpkins. Allow icing to dry completely before stacking.
Celebrate & Enjoy!