Ingredients:
2 dozen of your favorite sugar cookies
1 Circle Cookie Cutter
Red Cake Mate® Cookie Icing
White Cake Mate® Cookie Icing
1 Bottle Cake Mate® Nonpareils
1 Bottle Cake Mate® Rainbow Sprinkles
Instructions:
STEP 1 Roll your sugar cookie dough to about 1/4” thick. Using a Cake Mate® decorating tip, use the wide opening to remove a small center circle.
STEP 2 Bake cookies and cool completely.
STEP 3 Using Red and White Cake Mate® cookie Icing, cover the cookie to your liking.
STEP 4 Alternating Cake Mate® Nonpareils and Rainbow sprinkles, decorate on top of the iced cookies.
Celebrate & Enjoy!