Ingredients:
4 ½ Cups Salted Kettle Cooked Potato Chips
1 Pouch Cake Mate® Cookie Icing in Chocolate
1 Bottle Cake Mate® Rainbow Nonpareils
1 Bottle Cake Mate® Rainbow Sprinkles
Instructions:
STEP 1 Line a baking sheet with parchment paper. Spread potato chips on paper.
STEP 2 Drizzle Cake Mate® Chocolate Cookie Icing all over the chips in criss-crossing lines.
STEP 3 Using Cake Mate® Rainbow Nonpareils and Rainbow Sprinkles, sprinkle all over the icing.
STEP 4 Allow icing to set before serving.
Celebrate & Enjoy!