4 ½ Cups Buttered Popcorn (Microwave or pre-packaged)
1 Pouch Cake Mate® Cookie Icing in Peppermint Candy Cane
1 Pouch Cake Mate® Cookie Icing in Red
1 Pouch Cake Mate® Cookie Icing in Green
1 Bottle Cake Mate® Jingle Mix Nonpareils
1 cup Red & Green Coated Chocolate Candies
STEP 1 Line a baking sheet with parchment paper.
STEP 2 In a mixing bowl, gently combine the popcorn, Cake Mate® Peppermint Candy Cane Cookie Icing, Jingle Mix Nonpareils and the chocolate candies until each popcorn piece is coated in icing.
STEP 3 Spread popcorn mixture on the parchment paper lined baking sheet.
STEP 4 Drizzle the Cake Mate® Red & Green Cookie Icings all over the popcorn mixture.
STEP 5 Allow icing to set before serving, about 30 minutes.
Celebrate & Enjoy!