Halloween Pal Cookies
Prep time: 30 Minutes
Yields: 12 Servings

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Ingredients:

12 Halloween shaped sugar cookies – Pumpkin, Skull, Round

2 Pouches Cake Mate® Cookie Icing in White

2 Pouches Cake Mate® Cookie Icing in Orange

2 Pouches Cake Mate® Cookie Icing in Green

1 Pouch Cake Mate® Cookie Icing in Chocolate

1 Tube Cake Mate® Writing Gel in Green

1 Package Cake Mate® Small Candy Eyeballs

1 Package Cake Mate® Large Candy Eyeballs

Instructions:

STEP 1  Bake 12 of your favorite rolled sugar cookies in pumpkin, skull and round shapes.

STEP 2  Let cookies cool completely.

 

STEP 3 Mummies Carefully decorate the sugar cookies with Cake Mate® White Cookie Icing. Before the icing dries, add 2 large candy eyes. Allow icing to set before moving to Step 4.

STEP 4 Mummies Using Cake Mate® White Cookie Icing, draw lines of mummy wrap crisscrossing the face and over the eyes.

 

STEP 3 Slime Monsters Carefully decorate the sugar cookies with Cake Mate® Green Cookie Icing. Allow icing to set before moving to Step 4.

STEP 4 Slime Monster Using Cake Mate® Green Cookie Icing, draw a spiral. Add large and small candy eyes, sticking them to the icing spiral. Allow icing to set before moving to Step 5.

STEP 5 Slime Monster Using Cake Mate® Writing Gel in Green, to draw “little globs of slime” on the monster.

 

STEP 3 Jack-O-Lantern Carefully outline & fill the stem of the pumpkin on the sugar cookies with Cake Mate® Green Cookie Icing. Allow icing to set before moving to Step 4.

STEP 4 Jack-O-Lantern Using Cake Mate® Orange Cookie Icing, carefully outline and fill in the pumpkin body. Allow icing to set before moving to Step 5.

STEP 5 Jack-O-Lantern Using Cake Mate® Orange Cookie icing, draw lines to define the pumpkin shape. Add 2 small candy eyeballs to the 2 center-most lines. Allow icing to set before moving to Step 6.

STEP 6 Jack-O-Lantern Using Cake Mate® Chocolate Cookie icing, draw a mouth on the jack-o-lantern face.

Celebrate & Enjoy!