Champagne Sugar Cookies
Prep time: 30 Minutes
Yields: 12 Cookies

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Celebrate Mother’s Day this year by decorating these elegant Champagne flute and heart cookies for that special lady.

These extra sparkly cookies are extremely simple to make and mom will surely love them!

Ingredients:

12 Champagne flute and heart shaped sugar cookies

Moonlight (White) Cake Mate® Cookie Icing

1 Bottle of Cake Mate® Gold Decorating Sugars

1 Bottle of Cake Mate® White Pearl Decors

Instructions:

Step 1  Bake 12 of your favorite Champagne flute and heart shaped sugar cookies.

Step 2  Let cookies cool completely.

Step 3  Carefully decorate the sugar cookies with Moonlight (White) Cake Mate® Cookie Icing. Let the icing dry for two to three minutes.

Step 4  Place Cake Mate® White Pearl Decors around the border of the hearts and down the center of the Champagne flutes to create “bubbles.”

Step 5  Finish by sprinkling Cake Mate® Gold Decorating Sugars down the center of the Champagne flutes.

Celebrate & Enjoy!