Flag Day Cupcakes
Prep time: 45-60 Minutes
Yields: 18 - 24 Servings

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Ingredients:

2 dozen of your favorite cupcakes

1 White Cake Mate® Decorating Icing Pouch

Red Cake Mate® Cookie Icing

1 bottle Cake Mate® White Decorating Sugar

1 Bottle Cake Mate® Blue Chocolate Flavored Candy Decorations

1 Bottle Cake Mate® Red Chocolate Flavored Candy Decorations

1 Container Cake Mate® American Baking Cups

Instructions:

Step 1 Insert Cake Mate® American Baking Cups in your cupcake pan.

Step 2 Bake your cupcakes and cool completely.

Step 3 Using White Cake Mate® Decorating Icing Pouch, frost your cupcakes and smooth out frosting evenly.

Step 4 Sprinkle Cake Mate® White Decorating Sugar on top of white frosting

Step 5 Using Cake Mate® blue chocolate candies, create a square in the left corner of your cupcakes.

Step 6 Using Cake Mate® Red chocolate candies, add four red stripes to your cupcakes – and you’re done!

Celebrate & Enjoy!